ICC - E-Conference on Opportunities in Processing, Freezing and Exporting of Value Added Products for Seafood Industries
About the Event
E-Conference on Opportunities in Processing, Freezing and Exporting of Value Added Products for Seafood Industries to be organized by the Indian Chamber of Commerce with the active support of The Marine Products Export Development Authority and Seafood Exporters Association of India on 29th July 2020 from 3.00pm onwards. Regiatration link:
https://us02web.zoom.us/webinar/register/WN_eOymE7ZNRIii2l9YWnD2XQ
We are happy to inform you that Mr. K S Srinivas, IAS, Chairman, The Marine Products Export Development Authority has kindly consented to address the E-Conference.
The E-conference aims to address on Opportunities that lies ahead and also to promote the scheme Pradhan Mantri Matsya Sampada Yojana for boosting fisheries sector which envisages an investment of over Rs.20,000 crores in next 5 years, the ICC proposes to organize this E-Conference with the following agendas:
- Value addition and processing of Seafood Products
- Energy Saving Freezing System for Fisheries and Seafood Industry.
- Supply Chain Management and Export of products with Innovative Packaging.
- Modern Infrastructure as per International Standard
- Use of Environment Friendly Refrigerants.
- Promotion of Pradhan Mantri Matsya Sampada Yojana & other Schemes
- Potentials of Sea food export trade during current scenario.
Speaker Profile:
Representative from:
- Ministry of Fisheries, Govt. of India
- Ministry of Food Processing Industries, Govt. of India
- Marine Products Export Development Authority
- National Fisheries Development Board
- Respective State Government
- Seafood Exporters Association of India
- Related Corporates
